Mr Igor Marek Hutnikiewicz, Head of the Quality and Labelling Office in Warmia-Mazury Region has accepted to become a new member of the ERB Rural Development Working Group, and to be the coordinator of activities to promote the culinary heritage in the ERB regions.
Igor Hutnikiewicz is already the main promoter of the European Culinary Heritage Network in Poland. Warmia-Mazury Region was the first Polish Region to join this network and October 2008 the networks annual meeting took place in Warmia-Mazury Region. A result of his efforts is that several other Polish regions are now members of the network, and more will follow.
We are happy to have Mr Hutnikiewicz as a new member of our working group!